★★★★★
“The wood-fired ribeye is the best steak I've had in Nashville. Not the fanciest place in town — better than that. Real food, real fire, real people. We come every other week.”
Reserve Your Table
Book online, call us, or just walk in. We're in The Gulch on 12th Ave South. Private events welcome.
Brick & Ember Kitchen
☎ (855) 532-7550Tue–Thu 5pm–10pm · Fri–Sat 5pm–11pm · Sun 10am–3pm
1821 12th Ave S · Nashville, TN 37203
6
Years open
4.8★
Google
12
Local farms
Service Area
1821 12th Ave S
Nashville
TN 37203
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Trusted by Savannah
4.8 stars · 520+ Google reviews
★★★★★
“Birthday dinner here and they made it special without being cheesy. The tasting menu was incredible. Every course came with a story about the farm. Our server knew everything.”
★★★★★
“Best cocktails in The Gulch, hands down. The smoked Old Fashioned is dangerous. Food was equally impressive — the charred cauliflower steak converted my carnivore husband.”
★★★★★
“We hosted our rehearsal dinner in the Ember Room. 35 guests, custom menu, wine pairing. Flawless. The team handled everything. Our families are still talking about the food.”